
Recipes (September / October 2025)
6 Plant Powered Living Balance On A Plate Made With Love! Grilled peach salad with mint and basil Ingredients: 1 lime, zested and juiced1 tbsp canola oil2 tbsp mint, finely chopped and extra whole leaves to serve2 tbsp basil chopped2 peaches (300g), quartered75g quinoa160g fine beans trimmed and halved1 small red onion very finely chopped1 lettuce head, roughly chopped½ x 60g rocket1 avocado sliced Instructions: Mix the lime zest and


























